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Butterscotch Balls

Brittany Carlson

These Buterscotch Balls are the perfect substitute for a piece candy-- they are sweet and delightfully chewy yet free of refined sugar. They contain healthy fats (coconut butter and oil!) which mitigate the effects from their natural sweetness on your blood sugar. 


1/4 cup coconut butter

1/3 cup coconut oil

6.5 tablespoons of coconut flour

2.5 tablespoons of shredded coconut

6 large dates


Melt coconut oil and coconut butter in a saucepan over low to medium heat. Transfer to a food processor and mix dates and coconut butter. Lastly, add shredded coconut and coconut flour. Form balls with your hands and freeze for 30 minutes. Keep refrigerated!