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Savory Zucchini Chips


Savory Zucchini Chips

Brittany Carlson

Crispy and delicious baked zucchini chips ready to be enjoyed : )

Enjoy these paleo, gluten free, very healthy Zucchini Chips! They are super easy and relatively quick to make, and you can feel completely guilt free if you finish all of them! I serve mine with guac or hummus. : )


  • 2 large zucchinis sliced 1/8 inch

  • 2 teaspoons olive oil

  • salt


  • Preheat oven to 350 degrees

  • Toss zucchini slices in olive oil

  • Cover cookie sheet with parchment paper and and lay zucchini slices flat on the cookie sheet

  • Salt zucchini slices 

  • Bake for about 1 hour (or until chips brown and start to crisp). Flip chips half way through. 

Sliced zucchini ready for the oven!